Steven Crook

Steven CrookSteven Crook, who grew up in England, first arrived in Taiwan in 1991. Since 1996, he’s been writing about Taiwan’s natural and cultural attractions for newspapers and magazines, including CNN Traveler Asia-Pacific, Christian Science Monitor, and various inflight magazines.

He’s the author of three books about the country: Keeping Up With The War God (2001), Dos And Don’ts In Taiwan (2010) and Taiwan: The Bradt Travel Guide (3rd edition, 2019), and also the coauthor with Katy Hui-wen Hung of A Culinary History of Taipei: Beyond Pork and Ponlai (2018)

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Many of his articles can be read at
He blogs about travel in Taiwan at

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